Butter Chicken Murg Makhani

Introduction

Butter chicken is a flavorful and delectable non-vegetarian dish that is enjoyed best with rice, Bread, Indian paranthas, and lachhedar paranthas. This dish is known for its rich blend of spices, tantalizing taste, and is often considered a great option for a party dish.

The Preparation and Ingredients

To prepare butter chicken, marinated chicken pieces are first cooked in a tandoor or oven until they are tender and slightly charred. The chicken is then added to a rich and flavorful tomato-based gravy, which is made using a combination of spices such as cumin, coriander, garam masala, and fenugreek leaves. The gravy is further enhanced with the addition of butter and cream, giving the dish its creamy and velvety texture. The use of these ingredients not only adds depth to the flavor but also balances out the spices, creating a harmonious blend of taste.

• 2 tbsp oil

• 2 tbsp butter

• 1 tsp cumin seeds (Jeera)

• 1 tbsp ginger garlic paste

• 1 tsp Deggi Mirch (Red Chilli Powder)

• 2 tbsp Curd (Curd should be cooked on high flame)

• 2 Onions (boil and then make paste of onion)

• 1/2 cup tomato puree

• 1 tsp Kasturi Methi

• 1/2 tsp Sugar

• 1/2 tsp Chaat Masala

• 2 pinch of food colour (red colour powder)

• 3 tbsp cashewnut paste

• 1/2 cup water

• Add 300 gram Chicken

• 1 tbsp Tomato sauce

• Add 1 tbsp Tomato sauce and garnish with fresh cream and Coriander

Enjoying Butter Chicken

Butter chicken is best enjoyed with steamed rice, which helps to absorb the rich and creamy gravy. The combination of the tender chicken pieces and the flavorful sauce creates a mouthwatering experience with every bite. For those who prefer bread, Indian paranthas or lachhedar paranthas are an excellent choice. The flaky and buttery texture of the paranthas complements the creamy chicken dish perfectly.

A Party Favourite

Butter chicken has become a popular choice for parties and special occasions due to its crowd-pleasing flavor and versatility. It can be easily prepared in large quantities and served with a variety of accompaniments. The vibrant colors and aromatic aroma of butter chicken make it an attractive centerpiece on any party table. Whether it's a casual gathering or a formal event, this dish is sure to impress your guests and leave them craving for more. I